Within the scope of implementation of strategy of business expansion of CJSC Aeromar at the airports of Russian Federation on February 01, 2014 there was launched a Branch of CJSC Aeromar at the Rostov-on-Don city airport. Catering is located within the territory of the airport apron and serves as a supplier of inflight meals and cabin cleaning services for aircrafts of airlines, operating flights from the Rostov-on-Don airport.
To form their menu for different classes of service the airlines are offered to choose from a wide range of meals and products. While arranging a menu any desires of the airline, based on passenger service standards, adopted by the airline, are taken into consideration. In accordance with the necessities of the Carrier presentation of the assortment of meals and products are held at the catering facility, during the presentation the Carrier’s representatives form all of the types of meal menus, arrange «Menu specifications» with photos of meals, discuss the procedure of sorting and the kind of equipment to be used.
In order to satisfy customer demand for some kinds of special meals catering facility experts had developed meal menus, standard for all of the air carriers, which contain national cuisines meals, dietary meals, vegetarian food, baby food.
VIP flights are served as well. Allowance is made for having individual approach for each customer. Every 6 months the catering facility of CJSC Aeromar branch «Aeromar Rostov-on-Don» is refreshing the assortment of products produced for airlines. The refreshments are related to switching from spring-summer to fall-winter navigation period.
CJSC Aeromar branch «Aeromar-Rostov-on-Don» catering facility forges ahead, diversifying the assortment of offered meals, adopting advanced technologies, upskilling its specialists.